Presented by Lori Wuellner | Wednesday, October 26, 11:00 a.m. Via Zoom.

Food safety is a concern for everyone! Certain situations give reason to increase our awareness of safe food practices including group gatherings, holiday meals and pop lucks. This class will address how to keep your food safe during these settings through proper cooking, holding and more.

Register online by clicking the link below or call or text 913-689-9375.